FLuffy Cheese and bacon biscuits

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[{"selector":"#anim-8b656cec-fcd9-4002-8354-549267b96b69","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-bdb0af2d-e6d9-4a30-b377-954faaa205af","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] All you need is 9 basic ingredients to make these light and fluffy cheese and bacon scones. Click for recipe

Flour and cheddar get mixed with cracked black pepper for the ultimate old fashioned stlye cheese scone. Click for recipe

Add in the yoghurt and bacon. The yoghurt is what helps to create such a light and fluffy scone. Click for recipe

Roll the dough on a floured work surface and use a round cutter to cut the scones out. Click for recipe

Space the scones out on a baking tray and top with extra cheese, pepper and parsley for the ultimate cheddar scone. Click for recipe

Bake them until they're risen, golden and all the cheese on top is melted and golden with little bubbles on top. click for recipe

Find more simple Aldi recipes at

FLuffy Cheese and bacon biscuits

FLuffy Cheese and bacon biscuits

All ingredients from Aldi

Find more simple Aldi recipes at

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